Lilo Premium Ikan Bilis Powder
Kombu Powder Bottle 50grams - Lilo Premium Series
Kombu Powder Bottle 50grams - Lilo Premium Series
Couldn't load pickup availability
Introduction
Kombu, known as the the “King of Seaweeds” is recognized as a healthy superfood, abundant in nutrients such as calcium, potassium, vitamins, and dietary fiber. It is particularly rich in iodine and mineral content.
- 50 Grams Bottle
- Made with 100% Premium Kombu (King of Kelp)
- All-natural product. No preservatives, MSG or salt added. Suitable for health loving adults & babies 12 months and above Lilo Baby Food Chart
- Made in our Singapore Food Agency Licensed factory in Singapore
- Tested for Shelf Life & Nutritional Information Panel at Setsco, a Singapore Accredition Council Laboratory Nutritional Information Panel
Ingredient
Ingredient
100% Natural Ingredients with no Preservatives, No addititves, no salt or MSG added.
Shipping & Returns
Shipping & Returns
Local Shipping (Singapore)
Enjoy FREE local courier shipping on orders $50 and above.
For orders below $50, a subsidized shipping fee of just $2.99 will be charged.
International Shipping
FREE worldwide shipping for orders over $200.
For orders between $80 and $200, a flat rate of $9.90 applies for international shipping.
Maximum of 15 items per shipment.
Dimensions
Dimensions
Bottle: 8.5cm by 6.5cm
Resealable Pack: 17cm by 11cm
Travel PacK: 14cm by 9cm
Storage & Usage Guide
Storage & Usage Guide
Unopened bottle/Resealable Pack: Shelf Life 1 Year. Keep it cool & dry in fridge after opening. Best consumed within 3 months after opening.
Loved by Families 💛
Kombu Powder — a clean, savoury flavour that works well in soups and daily dishes.
“I use Lilo Kombu Powder in soups and porridge for my family. The taste is clean and comforting without being overpowering.”
Eileen Koh“The Kombu Powder is lovely in soft meals for my parents. It gives flavour in a very gentle way.”
Rohana Binte Kassim“I like adding Lilo Kombu Powder into noodles and rice dishes when I want a lighter savoury taste.”
Brandon Loh