🧂 Ingredients
* 250g unsalted butter, softened at room temperature (about 30 minutes)
* 2 tsp Lilo Premium Kombu Powder
* 1 tbsp black sesame seeds
*
👩🍳 Instructions
1. In a mixing bowl, add the softened butter, kombu powder, and black sesame seeds.
2. Mix thoroughly until all ingredients are evenly combined and smooth.
3. Spoon the butter mixture onto a sheet of baking paper or parchment paper.
4. Roll and mould into a log shape, twisting the ends to seal tightly.
5. Refrigerate until firm.
6. Slice as needed and use to finish dishes or melt over warm food.
🌿 Serving Suggestions
* Melt over grilled vegetables or corn
* Finish pan-seared fish, scallops, or steak
* Stir into hot rice, noodles, or pasta
* Spread on warm toast or sourdough
* Add a knob to soups or sauces for depth
✨ Custom Butter Variations
Swap kombu powder with other Lilo Premium Powders to create your own signature butter:
* 🍄 Mushroom Butter – deep, earthy umami
* 🧄 Garlic Butter – bold and aromatic
* 🧅 Onion Butter – sweet and savory
* 🌿 Mix & match for layered flavors